The perfect accompaniments to hearty autumnal fare
Now back in stock - Artisan Damson & Sloe Vinegar.
Now back in stock, made from the 2022 harvest - 100% Cornish 'Kea' damson plums and wild sloes.
Sharp, sour, tangy.
Available in 250ml - sold singly, in presentation 3 bottle packs, or in cases of 6 or 12 bottles - from our webstore.
Also available from Amazon.co.uk, Amazon.de, Amazon.fr with next day delivery.
The perfect accompaniments to hearty autumnal fare
A simple ham cure recipe using our multi award winning Artisan Malt Vinegar. Vinegar is used as a part of meat curing processes all over the world. So, it’s used in making chorizo. Over the years we’ve supplied a number of people and businesses using our Artisan Malt Vinegar as part of the biltong curing […]
Shrub, a vinegar-based cordial whose history we covered in the last post, is extremely easy to make. All you need is three ingredients, and you don’t even have to turn on the hob.
The Old Nuclear Bunker,
Pednavounder,
Coverack,
Cornwall
TR12 6SE
01326 281135
info@artisanvinegar.co.uk