Artisan Malt Vinegar has won 2 Stars in this year’s Great Taste Awards. The judges’ comments were
particularly gratifying:
“A walnut brown, cloudy vinegar. The nose delivers sweet notes along with acidity and hints of something
almost coffee-like. On the palate, there is fruitiness suggestive of apples, as well as a rich rounded quality
from the wood, coffee again and perhaps something almost balsamic, which softens the acidity. Malt
vinegar on another level.”
“Quite unlike any other malt vinegar previously tasted, this was a really interesting product to judge. With
an almost chocolatey/coffee note on the aroma, paired with an acidity and then malty, vanilla/bourbon
notes on the palate, this vinegar begged to be re tasted to see if any other characteristics would come
through. An intriguing product.”
I like to give as much advance notice as I can of our projected prices for the year ahead. We are fortunate in that nearly all of the vinegar we’ll be selling in 2026 is already made and in barrels by now – so it’s easier for us to set prices ahead than it is […]
For our first recipe of the year, a super-easy riff on a traditional, nutritious Japanese dish
A simple ham cure recipe using our multi award winning Artisan Malt Vinegar. Vinegar is used as a part of meat curing processes all over the world. So, it’s used in making chorizo. Over the years we’ve supplied a number of people and businesses using our Artisan Malt Vinegar as part of the biltong curing […]
The Old Nuclear Bunker,
Pednavounder,
Coverack,
Cornwall
TR12 6SE
01326 281135
info@artisanvinegar.co.uk
